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About the Product

Coriander is an annual herb in the family Apiaceae. It is also known as cilantro, particularly in the America and kothmir in India. Coriander is most commonly used as a garnish on most Indian curries. All part of plant is edible.


  • Reduces Skin Inflammation

  • Controls Blood Pressure

  • Rich Source of Calcium

  • Controls Diabetes

  • Aids Digestion

  • Prevents Anemia


Wash before eating .

Wrap it in a soft muslin cloth and Refrigerate it. It would remain fresh for up to 3 to 4 days.

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